24 Foods You MUST Avoid to Reduce Your Risk of Cancer

6. Refined Carbohydrates

Diets high in refined carbohydrates, such as white bread, pastries, and pasta, can lead to spikes in blood sugar and insulin levels. These spikes have been linked to an increased risk of breast and colorectal cancers. The lack of fiber in these foods also means they are digested quickly, leading to rapid increases in glucose levels, which may fuel cancer growth .

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